Saturday, December 10, 2011

The Christmas workshop is still open

today's task was biscuits for the grand-dogs Chloe and Floyd. ... a batch of doggie biscuits. The recipe included cheese, garlic powder, dry milk, an egg, flours ( several types) and chicken stock. They were in the oven for almost two hours and the house smelled good enough for Bob to give them a taste test!! Thumbs up!! Hope the dogs like them as well!
How shall I wrap them?

No comments: